Mod Mex has a substantial list of taquitos, that you build on your own. I was tempted with fillings such as guacamole, pork tenderloin, beef brisket, honey chipotle mojo, but opted for a combination of shrimp (camarones) in garlic and cooking wine, sauteed corn, and cilantro lime rice. This was a fun meal, I love that I got to build my own tacos, it had a good flavor, not a strong Mexican flavor, but still good, unfortunately the cilantro lime rice was overcooked and mushy, but it wasn't bad enough to ruin the meal for me.
My Hubby ordered the chicken chancla from the "specialties" menu, and was presented with a heaping salad covered in queso fresco, tomatoes, sour cream, honey chipotle sauce, spicy sweet grilled chicken that my husband describes as "near perfect" with a charred outside and moist inside. All of this sits atop a tortilla and black beans, and earns a rating of "fresh and delicious."
On our way out the door, we noticed a chalk board with the lunch menu, which is reminiscent of the build your own burrito fast food restaurants. Start with your choice of tacos, a burrito, a torta, or "shell-less burrito;" add meat or a vegetarian option, and finish it up with your choice of beans, salsa, sauces, rice, veggies, and many other unique options. Mod Mex is not your typical Mexican dining experience, it is modern, it is creative, it is fresh, and it is delicious; so if you are looking for something different, a meal like no other, this is the place for you!
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